-
Pink Zebra Sprinkles – Product Review
Hi lovelies! I’m so excited about reviewing Pink Zebra Sprinkles! This review has been a long-time coming. You see, I wanted to try out each scent before writing about them. Umm… BAD idea. Turns out these suckers burn for quite a long while. (Yeah, even the samples!) Trying out Pink Zebra Sprinkles So, I got in contact with Leah from Pink Zebra Sprinkles, who asked what kind of scents I liked. I told her herbal scents, and clean scents, nothing too fruity or dessert-smelling. (I already munch enough as it is, there’s no need to fill my room with cookie dough scent!) Leah hooked me up with a handful of…
-
Odds and Ends
Decorating a 20-something single apartment with used furniture and a tight budget. Let it be known, folks: I hate change. I loathe it. Fatigue and fear both hit me equally when I think about the process of moving all my belongings down 3 flights of stairs and back up three more flights of different stairs in a new area. But, two other feelings overwhelm me more than the former: excitement and creativity. Not only is this the first time I will get to live in my very own, but it’s a blank canvas to express myself through interior design. Since this realization, my Pinterest board dedicated to apartment inspiration has…
-
Sugar-Free Yogurt Popsicles – DIY Recipe
Tired of the same ‘ole yogurt and fruit routine? Follow this incredibly easy recipe for a quick, cheap, low-calorie snack that’s deliciously addictive! These sugar-free yogurt popsicles will be a hit for your little ones, or at any party this spring and summer season. Sugar-free Yogurt Popsicles Nutritional Facts Per Serving (Serving Size: 2 mini popsicles): Calories: 44 — Sugars: 6g — Carbs: 6g — Protein: 3g Ingredients Needed: Fruit of choice (personal favorite: 6 strawberries) Greek yogurt of choice (personal favorite: Yoplait honey greek yogurt) Popsicle mold set (I snagged a mini 8-popsicle set for $1 at the Dollar Tree! I did notice that they were out of stock when I…
-
Dashing Dishes: Sarah’s Skinny Pizza
I’ve dedicated my time and efforts towards eating clean since January of 2012. I technically started over a year ago, but took baby steps. In January 2011, I began to cut out fast food restaurants from my daily routine. Then, I started portioning my desserts and snacks. In January 2012, I began to count calories and make a diligent effort to stay around 500 negative net calories each day. If you’re looking to do this, sites like Calorie Count and My Fitness Pal are great resources to use. While I have grown knowledgeable of most calories values in certain foods and no longer feel the need to watch the numbers, I still use the…
